
Noted as “The Most Important Whistler Restaurant Opening in a Decade” by Vancouver Magazine, Wild Blue Restaurant + Bar is a Whistler, fine-dining restaurant that focuses on elevated Pacific Northwest cuisine, sustainable seafood, and local ingredients, alongside an extensive wine selection and cocktail menu.
The identity is directly inspired by the ocean, through the wordmark’s flowing curves, and leans into fine-dining culture to create a minimal and precise system.
client
Wild Blue
role
Brand Identity
team
Creative Direction – Glasfurd & Walker
Photography – Leila Kwok


